Horsted

Evenings at Horsted Place are made for indulgence. Our Horsted Dinner menu brings together refined dishes crafted from the finest seasonal produce, combining creativity with tradition. From delicate starters to hearty mains and decadent desserts, each plate is designed to surprise and delight. For something extra special, explore our signature sharing platters – perfect for a romantic evening or a celebration with friends.

Seating times are from 6pm – 7:45pm (8:15pm on Friday and Saturday)

Starters

Parsnip and pecan fritter, broccoli & maple sauce (vegan)

A pressing of chicken & rabbit, pickled red cabbage, toasted brioche & plum jam

Roasted cauliflower & cheddar soup, sage oil, toasted walnuts

Mains

Sussex coast catch, brown shrimp, samphire, capers & dill butter sauce

Potato & beetroot terrine, roasted oyster mushroom, sherry vinegar & chive emulsion (vegan)

Roast loin of venison, haggis & potato croquette, cavolo nero, port reduction & mulled plum purée

Sharing Platters

Prime 800gm beef rib roasted on the bone and carved with café de Paris butter, roast tomato, fries, tenderstem broccoli & baby gem salad

Puddings

Chocolate Cremieux, hazelnut tuiles, salted caramel ice cream

Baked prune & egg custard tart, gingerbread ice cream & plum sauce

Sticky toffee pudding, candied pecans & Guinness ice cream